Preparing to brew the wheat. |
Wort transfer. |
Quality check. |
Fermenters 1 and 2 have an India Pale Ale and an Amber Lager fementing in them. Now I've brewed up a Warhawk Wheat and it's fermenting in 3.
A lot of times when transferring the wort from the mash tun to the brew kettle, it get's stuck with a wheat beer because the particulates are
so small. Today I alternated grain types when mashing in. It seemed to help and the transfer didn't get "stuck."
Enjoyed some India Pale Ale and a prime rib. It's GREAT to be the brewmaster!